Rice and Raisin Pudding
Rice And Raisin Pudding is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 tsp. cinnamon, 2 eggs, 4 c. milk and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix sugar and cinnamon in a large bowl.
Beat in the eggs and slowly add your milk and vanilla.
Stir in the rice, raisins and butter.
Pour the mixture into 13 x 9-inch pan.
Bake at 350Β° for about 1 hour or until toothpick comes out clean when inserted in pudding.
π· Perfect Pairings
Complete your meal with these
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