Rice and Mexican Corn Casserole
Rice And Mexican Corn Casserole is an easy dinner. Made with 1 pkg. yellow rice, 1 can cream of mushroom soup, grated cheese, 1 can mexican corn and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook rice until done.
Add Mexican corn of mushroom soup.
Put all ingredients in a casserole and stir to mix.
Sprinkle grated cheese on top.
Bake in moderate oven until cheese melts and begins to bubble.
π· Perfect Pairings
Complete your meal with these
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