Rice and Mexican Corn Casserole

Rice and Mexican Corn Casserole

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Rice And Mexican Corn Casserole is an easy dinner. Made with 1 pkg. yellow rice, 1 can cream of mushroom soup, grated cheese, 1 can mexican corn and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook rice until done.

Add Mexican corn of mushroom soup.

Put all ingredients in a casserole and stir to mix.

Sprinkle grated cheese on top.

Bake in moderate oven until cheese melts and begins to bubble.

🍷 Perfect Pairings

Complete your meal with these

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