Ribs and Kraut

Ribs and Kraut

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Ribs And Kraut is an easy dinner. Made with 2 to 2 1/2 lb. pork ribs, 1/2 c. chopped onion, salt and pepper to taste, 1 can kraut and 1/8 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Season ribs and add onion.

Bake, uncovered, in oven at 350Β° for about 45 minutes.

Ribs should be nice and brown.

Cover with kraut and sprinkle with brown sugar.

Return to oven and bake for 25 to 35 minutes.

🍷 Perfect Pairings

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