Ribbon Salad Dessert
Ribbon Salad Dessert is an moderately easy dinner. Made with 4 (3 oz.) pkg. jell-o (lemon, cherry, lime and orange), 2 c. milk, 1 c. sugar, 2 pkg. knox and 2 c. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Boil milk and add sugar.
Dissolve Knox in 1/2 cup water.
Add to milk and sugar.
Add sour cream and vanilla.
Beat with wire whisk until creamy.
Set aside.
(Do not refrigerate.)
Prepare 1st color Jell-O with 1 cup boiling water and 1/2 cup cold water. Pour into 13 x 9-inch pan and refrigerate until set (about 30 minutes).
After set, pour in 1 1/2 cups white mixture and refrigerate until set.
Continue with other Jell-O and white mixture, beginning and ending with Jell-O.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment