Ribbon Salad
Ribbon Salad is an moderately easy dinner. Made with 1 box lime jello, 1 box cherry jello, 1 box lemon jello, 1 c. evaporated milk and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Prepare lime jello as directed on box.
Pour into a long clear glass dish and let set.
Bring water to a boil and add lemon jello.
Dissolve.
Add marshmallows and let melt.
Add cream cheese; stir until smooth.
Remove from heat and add pineapple and evaporated milk.
Pour this mixture over set lime jello and chill. Prepare cherry jello according to directions.
Pour over pineapple layer and let set.
π· Perfect Pairings
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