Ribbon Icebox Dessert
Ribbon Icebox Dessert is an moderately easy dinner you can prepare in about 2 hours 18 minutes. Made with graham crackers, soft butter, c. powdered sugar, . heavy cream (evaporated milk) and fruit cocktail, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Line bottom of a x 13-inch pan with half of graham crackers.
Cut to fit if necessary.
Beat powdered sugar and 3 tablespoons cream. Spread on crackers and top with remaining crackers.
Chill.
Heat to boiling water and juice.
Add jello and dissolve.
Cool until partially set.
Divide into 2 parts. Add 3/4 cup evaporated milk to one part and beat at high speed until fluffy.
Pour over crackers.
Chill.
Add 3/4 cup water and fruit other part.
Pour over whipped layer and chill until set.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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