Rhubarb Yorkshire
Rhubarb Yorkshire is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with c. butter, c. milk, . salt, c. rhubarb, cut in 3/4-inch lengths and eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Heat 1/4 cup butter in a 1-quart dish in 425° oven until it bubbles.
Meanwhile, beat eggs with milk, then gradually beat in flour and salt.
Pour batter into bubbling butter.
Drop rhubarb into center of batter.
Do not mix.
Bake in 425° oven for 25 minutes or until crust is brown.
🍷 Perfect Pairings
Complete your meal with these
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