Rhubarb Upside-Down Cake
Rhubarb Upside-Down Cake is an moderately easy dinner. Made with 1 1/4 c. flour, 1 1/4 tsp. baking powder, 1/4 tsp. salt, 3/4 c. sugar and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In bottom of 8-inch pan, place rhubarb, 1 cup sugar, marshmallows or orange slices.
Pour first 8 ingredients that have been mixed together on top of rhubarb, sugar and marshmallows or candy and bake in 350Β° oven until cake is done.
π· Perfect Pairings
Complete your meal with these
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