Rhubarb Upside-Down Cake
Rhubarb Upside-Down Cake is an moderately easy dinner. Made with 5 c. diced rhubarb, 1 1/2 c. sugar, 1 (3 oz.) strawberry jello, 3 c. small marshmallows and 1 yellow cake mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Sprinkle rhubarb in a 9 x 13-inch pan sprayed with cooking spray.
Sprinkle sugar, strawberry jello and marshmallows on top. Prepare cake mix according to directions.
Pour over rhubarb mixture.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment