Rhubarb Torte

Rhubarb Torte

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Rhubarb Torte is an moderately easy dinner. Made with 1 3/4 c. flour, 3/4 c. melted butter, 2 tbsp. milk, 1/2 to 3/4 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix first 6 ingredients and pat into 9 x 13-inch pan.

Mix rhubarb, sugar, eggs, flour and milk.

Pour on crust and bake at 350Β° until rhubarb is tender, about 40 to 45 minutes.

Let cool. Put topping on top, if desired.

🍷 Perfect Pairings

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