Rhubarb Sour Cream Squares
Rhubarb Sour Cream Squares is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. nuts, 1 tbsp. margarine, 1 tsp. cinnamon and 1 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, nuts, margarine and cinnamon; set aside.
Cream brown sugar, shortening and egg.
Alternate dry ingredients with sour cream and add rhubarb; turn into greased and floured 13 x 9 x 2-inch pan.
Sprinkle with topping of sugar, nuts, margarine and cinnamon.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment