Rhubarb Pie
Rhubarb Pie is an moderately easy dinner. Made with 3 c. rhubarb cut into small pieces, 2 eggs, 2 tbsp milk, 1 1/2 c. sugar and 3 tbsp flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, add milk, sugar, flour, salt, and nutmeg together.
Add the rhubarb.
Make pie crust for bottom and top crust.
Pour rhubarb mixture in to the bottom crust.
Put on top crust.
Bake 400Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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