Rhubarb Pie
Rhubarb Pie is an moderately easy dinner. Made with 4 c. rhubarb, 1 c. sugar, 1/4 tsp. salt, 2 1/4 tbsp. flour and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix sugar, flour and salt together and add to rhubarb.
Beat eggs and mix them in.
Pour into crust and dot with butter.
Bake at 450° for 15 minutes, then reduce heat to 350° for about 1/2 hour longer.
🍷 Perfect Pairings
Complete your meal with these
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