Rhubarb or Peach Crunch
Rhubarb Or Peach Crunch is an moderately easy dinner. Made with 1 c. flour, 1 c. brown sugar, 3/4 c. instant oatmeal, 1 tsp. cinnamon and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, brown sugar, oatmeal, cinnamon and butter until crumbly.
Press half of mixture into a greased 9-inch pan.
Cover with rhubarb or peaches.
Combine remaining ingredients and cook until thick and clear.
Pour over fruit.
Top with remaining crumb mixture.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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