Rhubarb Nut Bread
Rhubarb Nut Bread is an moderately easy dinner. Made with 1 1/2 c. brown sugar, packed, 2/3 c. liquid shortening, 1 egg, 1 c. sour milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Stir ingredients together in order given.
Pour into 2 well-greased and floured loaf pans, filling 2/3 full.
Strew topping evenly over each. Bake at 325Β° for 50 minutes (do not overbake).
π· Perfect Pairings
Complete your meal with these
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