Rhubarb Marmalade
Rhubarb Marmalade is an easy dinner. Made with 4 c. finely cut rhubarb, 5 c. white sugar, 1 (20 oz.) can crushed pineapple, drained and 2 (3 oz.) pkg. wild strawberry jello, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook rhubarb, sugar and pineapple together until rhubarb is tender.
Remove from heat and add Jello.
Place in jars and seal.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment