Rhubarb Jelly
Rhubarb Jelly is an easy dinner. Made with 5 c. fresh cut rhubarb, 1 c. crushed pineapple, drained, 4 c. sugar and 1 (3 oz.) strawberry jell-o, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil rhubarb and pineapple in an uncovered pan until it makes a sauce.
Add sugar; boil until sugar dissolves.
Remove from heat; stir in Jell-O.
Put in jars and seal.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment