Rhubarb Jam(Miscellaneous)
Rhubarb Jam(Miscellaneous) is an easy dinner. Made with 4 cups chopped rhubarb, 2 cups sugar, 1 small can of crushed pineapple and 1 3 ounce box of jello (red color looks best), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil rhubarb and sugar together for 12 minutes, stirring often.
Add the small can of crushed pineapple.
Remove from the heat and add the Jello.
Stir until the Jello is completely dissolved.
Pour into clean jam or jelly jars.
Refrigerate.
It will set in a couple of hours.
π· Perfect Pairings
Complete your meal with these
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