Rhubarb Jam
Rhubarb Jam is an easy dinner. Made with 5 c. cut-up rhubarb, 5 c. sugar and 1 small (3 oz.) box jell-o (any flavor), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let rhubarb and sugar set overnight.
Cook and boil 20 minutes.
Remove from heat; add Jell-O.
Put in jam jars and seal with lids or with wax.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment