Rhubarb Jam
Rhubarb Jam is an moderately easy dinner. Made with 4 c. rhubarb, 3 c. sugar, pinch of salt, 1/4 c. water and 3 oz. box strawberry or raspberry jell-o, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix rhubarb, sugar, salt and water.
Boil these ingredients for 10 minutes, then add pineapple and boil for 7 minutes.
Take off heat; add Jell-O and stir together.
Yield
2 pints.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment