Rhubarb Jam
Rhubarb Jam is an easy dinner. Made with 5 c. rhubarb, cut fine, 3 c. sugar, 1 small pkg. strawberry kool-aid and 1 (3 oz.) pkg. wild strawberry jell-o, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put sugar over rhubarb and let set overnight.
Cook over low heat until soft.
Remove from heat; add Jell-O and Kool-Aid.
Mix well until Kool-Aid and Jell-O is dissolved.
π· Perfect Pairings
Complete your meal with these
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