Rhubarb Jam
Rhubarb Jam is an moderately easy dinner you can prepare in just 48 minutes. Made with c. rhubarb, c. sugar, (20 oz.) can crushed pineapple and (3 oz.) pkg. strawberry flavored gelatin, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil rhubarb, sugar and pineapple for 20 minutes, stirring constantly.
Remove from heat.
Add gelatin.
Stir until dissolved.
Place in hot jars; cover with paraffin.
π· Perfect Pairings
Complete your meal with these
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