Rhubarb Custard Pie(Amish Recipe)

Rhubarb Custard Pie(Amish Recipe)

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Rhubarb Custard Pie(Amish Recipe) is an moderately easy dinner. Made with 2 c. finely chopped rhubarb, 1 1/4 c. white sugar, 1 tbsp. flour, rounded, 1/2 c. cream and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Place chunks of rhubarb in pie shell.

Mix rest of ingredients and pour over rhubarb.

Sprinkle top with nutmeg.

Bake at 400° for 10 minutes, then at 325° until set.

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