Rhubarb Custard Pie(Amish Recipe)
Rhubarb Custard Pie(Amish Recipe) is an moderately easy dinner. Made with 2 c. finely chopped rhubarb, 1 1/4 c. white sugar, 1 tbsp. flour, rounded, 1/2 c. cream and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Place chunks of rhubarb in pie shell.
Mix rest of ingredients and pour over rhubarb.
Sprinkle top with nutmeg.
Bake at 400° for 10 minutes, then at 325° until set.
🍷 Perfect Pairings
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