Rhubarb Custard Cake
Rhubarb Custard Cake is an easy dinner. Made with 1 yellow boxed cake mix, prepared, 4 c. rhubarb, chopped, 2 c. sugar and 2 c. whipping cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour prepared cake mix into greased 9 x 13-inch cake pan.
Mix together rhubarb and sugar.
Spread on top of cake mixture and pour whipping cream (not whipped) over the rhubarb.
Bake at 350Β° for 40 to 45 minutes or until cake is done.
π· Perfect Pairings
Complete your meal with these
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