Rhubarb Crunch
Rhubarb Crunch is an moderately easy dinner. Made with 1 c. sifted flour, 1 c. packed brown sugar, 3/4 c. oatmeal (quick), 1/2 c. melted butter and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In pan, combine sugar, cornstarch, water and vanilla.
Cook until thick and clear.
Pour over rhubarb.
Top with remaining crumbs. Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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