Rhubarb Crumble

Rhubarb Crumble

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Rhubarb Crumble is an moderately easy dinner. Made with 3 c. rhubarb, sliced, 1 c. cubed, peeled apples, 1/2 to 1 c. sliced strawberries, 1/3 c. sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine rhubarb, apples and strawberries; spoon into a greased 8-inch square baking dish.

Combine sugar and cinnamon; sprinkle over fruit.

Set aside.

In a bowl, combine flour, baking powder and salt.

Cut in oleo until mixture resembles coarse crumbs. Stir in brown sugar and oats.

Sprinkle over rhubarb mixture. Bake at 350Β° for 40 to 50 minutes, or until lightly browned. Serve cold or warm with a scoop of ice cream if desired.

🍷 Perfect Pairings

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