Rhubarb Crisp
Rhubarb Crisp is an moderately easy dinner. Made with 4 c. rhubarb, sliced, 1 c. sugar, 2 tbsp. flour, 1/2 c. butter and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle sugar and flour over sliced rhubarb.
Place in 5 x 9-inch pan or large pie plate.
Mix the remaining ingredients and spread over rhubarb mixture.
Bake in 350Β° oven for about 30 minutes or until rhubarb is done.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment