Rhubarb Crisp
Rhubarb Crisp is an moderately easy dinner. Made with 4 c. rhubarb, cut up, 1/4 c. flour, 1/2 c. water, 1 c. sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix rhubarb, 1/4 cup flour, water, sugar and cinnamon together and put in 9 inch pan. Mix
1 cup flour, brown sugar, rolled oats and melted butter and pour over rhubarb mixture. Bake at 375Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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