Rhubarb Cream Pie
Rhubarb Cream Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/4 c. flour, 3/4 tsp. nutmeg, 3 beaten eggs and 4 c. rhubarb, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Place into pastry-lined 9-inch pie plate. Bake at 400Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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