Rhubarb Cake
Rhubarb Cake is an moderately easy dinner. Made with 1 1/2 c. flour, 1 1/2 c. sugar, 1 tsp. soda, 1/2 tsp. salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients well. Add rhubarb, lemon rind, eggs, oil and nuts.
Mix well.
Pour into greased and floured 13 x 9 x 1 1/2-inch pan. Bake at 350Β° for 50 to 60 minutes.
Use juice of lemon and powdered sugar for glaze.
Spread on cake while still warm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment