Rhubarb Cake #2
Rhubarb Cake #2 is an easy dinner. Made with 5 c. rhubarb (frozen or fresh), 1 c. sugar, 1 (3 oz.) pkg. cherry jell-o (dry), 6 oz. small marshmallows and 1 small cake mix (jiffy), mixed according to directions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients together.
Place in spray-greased 10 x 13-inch pan in which only bottom of pan has been greased.
Bake at 325Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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