Rhubarb Cake
Rhubarb Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with c. shortening, c. sugar, . molasses (dark), c. sifted flour and c. cold unsweetened rhubarb sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream shortening and sugar well.
Add molasses and rhubarb sauce and blend together.
Sift dry ingredients together and add to first mixture.
Add fruit and nuts and bake in a greased loaf pan in a moderate oven at 350Β° for about 50 minutes or until done.
π· Perfect Pairings
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