Rhubarb Cake

Rhubarb Cake

⏱️ Ready in 52 min πŸ₯„ Prep 20 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 7 views

Rhubarb Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with c. shortening, c. sugar, . molasses (dark), c. sifted flour and c. cold unsweetened rhubarb sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cream shortening and sugar well.

Add molasses and rhubarb sauce and blend together.

Sift dry ingredients together and add to first mixture.

Add fruit and nuts and bake in a greased loaf pan in a moderate oven at 350Β° for about 50 minutes or until done.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.