Rhubarb Cake
Rhubarb Cake is an moderately easy dinner. Made with 1 1/2 c. brown sugar, 1/2 c. butter, 2 eggs, 1 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Add eggs and beat until creamy.
Sift flour and dry ingredients together.
Add alternately with milk. Add vanilla.
Lastly add rhubarb.
Put topping on cake after batter is in greased and floured 9 x 13-inch pan.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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