Rhubarb Cake

Rhubarb Cake

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Rhubarb Cake is an moderately easy dinner. Made with 1 1/2 c. brown sugar, 1/2 c. margarine, 1 egg, 1 c. buttermilk and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together except last 2.

Grease 9 x 13-inch glass pan.

Pour in mixture; spread evenly.

Mix together 1/2 cup sugar and 1 teaspoon cinnamon; sprinkle over mixture. Bake at 350Β° for 35 minutes.

Serve with whipped cream or Cool Whip.

🍷 Perfect Pairings

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