Rhonda's Egg Bake
Rhonda'S Egg Bake is an moderately easy dinner. Made with 1 pkg. mr. dell hash brown, salt and pepper, butter or margarine, 6 eggs, beaten and bacon or sausage, cooked, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Spray a 9 x 13 glass pan with Pam spray, then put the hash browns in the pan.
Cut butter or margarine and put on top of the hash browns.
Salt and pepper.
Bake at 350° for 30 minutes.
When the hash browns are done, add eggs, bacon or sausage and Cheddar cheese.
Put the bacon or sausage on top of the hash browns.
Pour the beaten eggs over the meat and hash browns.
Then sprinkle the cheese over the mixture.
Bake at 350° until cheese is done, brown and bubbly.
🍷 Perfect Pairings
Complete your meal with these
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