Rhabarber Kuchen(Rhubarb Cake)
Rhabarber Kuchen(Rhubarb Cake) is an moderately easy dinner. Made with 1 stick butter or margarine, 1/2 c. sugar, 2 to 3 eggs, pinch of salt and grated zest of 1 lemon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine butter, 1/2 cup sugar, eggs and salt.
Gradually beat until frothy.
Add lemon zest.
Sift flour and baking powder; fold into egg mixture alternately with milk.
Batter drops heavily from the spoon.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment