Reuben Casserole
Reuben Casserole is an moderately easy dinner. Made with 1 (16 oz.) jar sauerkraut, rinsed and well drained, 1 1/4 c. cooked, chopped corned beef, 1 c. sour cream, 1 garlic clove, minced and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 5 ingredients and place in an 11 x 7-inch baking dish.
Sprinkle with the bread and cheese.
Drizzle with the melted butter.
Bake uncovered for 25 to 30 minutes at 350Β° or until heated through.
Yield: 5 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment