Reuben Casserole
Reuben Casserole is an moderately easy dinner. Made with 1 (27 oz.) can sauerkraut, drained, 2 medium tomatoes, thin sliced, 2 tbsp. 1000 island dressing, 2 tbsp. margarine and 9 oz. corned beef, shredded, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread drained sauerkraut in bottom of a 9 x 13-inch dish. Arrange tomatoes over sauerkraut; spread with dressing and dot with margarine.
Top with corned beef and cheese.
Bake at 425Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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