Reuben Casserole
Reuben Casserole is an moderately easy dinner. Made with 1 (16 oz.) jar sauerkraut, rinsed and drained, 1 1/4 c. chopped cooked corned beef, 1 (8 oz.) sour cream, 1 small onion, chopped and 1 garlic clove, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine first 5 ingredients.
Put in a greased 11 x 7 x 2-inch baking dish.
Sprinkle with cheese and bread.
Drizzle with butter.
Bake, uncovered, at 350Β° for 30 minutes or until heated through.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment