Reuben Casserole
Reuben Casserole is an moderately easy dinner. Made with 1 (27 oz.) can sauerkraut, drained, 2 medium tomatoes, thinly sliced, 2 tbsp. commercial thousand island dressing, 2 tbsp. margarine and 3 (3 oz.) pkg. sliced corned beef, shredded, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Spread sauerkraut in a 13 x 9 x 2-inch baking dish.
Arrange tomato slices over sauerkraut.
Spread with dressing and dot with butter.
Top with corned beef and cheese.
Bake at 425Β° for 15 minutes.
π· Perfect Pairings
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