Regas Restaurant's Famous Blueberry Muffins
Regas Restaurant'S Famous Blueberry Muffins is an moderately easy dinner. Made with 3 c. granulated sugar, 1 c. vegetable oil, 5 eggs, 5 1/2 c. white lily all-purpose flour and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Beat together sugar and oil with electric mixer.
Beat in eggs, one at a time.
Add flour (unsifted), salt and baking powder.
Pour into flour-dusted and greased muffin pans.
Sprinkle blueberries on top of each muffin; press them in lightly.
Bake at 375Β° for 30 minutes or until golden brown.
Yield: 24 to 36 muffins.
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