Refrigerator Rolls(The Best Rolls You've Ever Eaten!)
Refrigerator Rolls(The Best Rolls You'Ve Ever Eaten!) is an moderately easy dinner. Made with 1/2 c. crisco, 1/2 c. sugar, 1/2 tsp. salt, 1/2 c. hot water and 1 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix first 3 ingredients and add 1/2 cup hot water.
Cool to lukewarm.
Dissolve dry yeast in 1/2 cup of lukewarm water.
When first mixture is cool, add beaten egg, then yeast, then the sifted flour.
Mixture sometimes may need a bit more flour.
Store in refrigerator at least 4 hours.
When ready to cook, knead.
Roll out as for biscuits.
Put in 8-inch pans.
Let rise 2 hours at room temperature.
Dough will keep well for 4 to 5 days.
Will make approximately 30 rolls.
Bake at 425Β°.
π· Perfect Pairings
Complete your meal with these
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