Refrigerator Rolls
Refrigerator Rolls is an moderately easy dinner. Made with 2 pkg. quick acting yeast, 3/4 c. melted shortening, 2 eggs, well beaten, 2 1/2 tsp. salt and 2 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Soften yeast in warm water.
Add shortening, sugar, eggs, 4 cups of the flour and salt.
Stir and then beat until smooth, about 1 minute.
Stir in remaining flour.
This will be a soft dough. Put in airtight container in refrigerator until needed.
When ready to use punch down and pinch off 1/3.
Put remaining dough in refrigerator in airtight container.
It will keep several days. Can be used for rolls or bread.
Let rise double.
Bake in hot oven at 400Β° for 15 or 20 minutes.
π· Perfect Pairings
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