Refrigerator Rolls
Refrigerator Rolls is an moderately easy baked good you can prepare in about 1 hour 28 minutes. Made with c. margarine, c. milk, c. sugar, . salt and . dry yeast, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat margarine and milk; pour over sugar and salt and stir well.
Dissolve yeast in water.
Beat egg slightly and add to milk mixture.
Combine the two mixtures and stir in flour.
With lightly greased hands, mold dough into a ball.
Place in bowl rubbed with oil and store in refrigerator.
About 3 1/2 hours before baking, knead and make into rolls.
Let rise until double in bulk, about 1 1/2 to 2 hours.
Bake in a moderate oven (375Β°) for 12 to 15 minutes.
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