Refrigerator Coconut Cake
Refrigerator Coconut Cake is an easy dinner. Made with 1 pkg. duncan hines cake mix (yellow) or 1 pound cake, 8 oz. sour cream, 1 c. sugar, 1 large pkg. frozen coconut and 1 large tub cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make cake as per directions. After it cools, slice each layer in half (4 pieces).
Mix the next 3 ingredients; using half of this mixture, spread between layers.
Take the other half of mixture and mix with Cool Whip and frost entire cake.
Keep refrigerated.
π· Perfect Pairings
Complete your meal with these
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