Reese's Peanut Butter Cup
Reese'S Peanut Butter Cup is an moderately easy dinner. Made with 1/2 c. margarine, 1/2 c. peanut butter, 1/2 c. sugar, 1/2 c. brown sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter, peanut butter and both sugars.
Beat in eggs and vanilla.
Mix dry ingredients together.
Cream into first mixture. Form into 1-inch balls (walnut size).
Put in tassie pans.
Leave in balls.
Bake 8 to 10 minutes at 350Β°.
Remove from oven; press Reese's cup into baked cookie until crust is even with top of Reese's cup.
Cool in pans for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment