Reese's Chewey Chocolate Cookies

Reese's Chewey Chocolate Cookies

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Reese'S Chewey Chocolate Cookies is an moderately easy dinner. Made with 1 1/4 c. butter, softened, 2 c. sugar, 2 eggs, 2 tsp. vanilla and 2 c. unsifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350 degrees.

Cream butter and sugar in large mixing bowl until light and fluffy.

Add eggs and vanilla; beat well.

Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixure.

Stir in peanut butter chips.

Drop by teaspoonful onto ungreased cookie sheet.

Bake at 350 degrees for 8 to 9 minutes.

Do not overbake!

Cookies will be soft; they will puff during baking and flatten upon cooking.

Cool until set, about one minute.

Remove from cookie sheet and allow to cool completely on wire rack.

🍷 Perfect Pairings

Complete your meal with these

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