Red Velvet Pound Cake
Red Velvet Pound Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with c. plain flour, c. sugar, c. crisco, eggs and . vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream Crisco and sugar; add eggs, one at a time.
Sift flour and salt, then add to creamed mixture along with milk.
Add vanilla and coloring.
Bake 1 1/2 hours at 325Β° or until well done.
Use favorite frosting.
π· Perfect Pairings
Complete your meal with these
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