Red Velvet Pound Cake
Red Velvet Pound Cake is an moderately easy dinner. Made with 3 c. plain flour, 3 c. sugar, 1 1/2 c. crisco, 7 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream Crisco and sugar; add eggs, one at a time.
Sift flour and salt, then add to creamed mixture along with milk.
Add vanilla and coloring.
Bake 1 1/2 hours at 325Β° or until well done.
Use favorite frosting.
π· Perfect Pairings
Complete your meal with these
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