Red Velvet Cake and Frosting
Red Velvet Cake And Frosting is an moderately easy dinner. Made with 1/2 c. shortening, 1 1/2 c. sugar, 2 eggs, 2 tbsp. cocoa and 2 oz. red food coloring, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake at 350Β° for 30 to 35 minutes.
Flour and grease pan (2 round or 1 sheet cake pan).
π· Perfect Pairings
Complete your meal with these
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